Dinner Menu
Soup
Our Famous Wedding Soup
Soup Du Jour
Friday's Seafood Chowders
Starters
Roma Tomato Bruschetta
with fresh basil and garlic
Greans and Beans
Sauteed fresh escarole in garlic and olive oil with white cannelloni beans.
Jumbo Lump Crab Cake
Served with Remoulade sauce.
Prince Edward Island Mussels
Steamed in Sherry wine or in spicy tomato sauce.
Thin Sliced Fried Zucchini
Fried Calamari
Crispy fried or sauteed with plum tomatoes and fresh basil
Crab Stuffed Mushrooms
With lump crab meat
Stuffed Banana Peppers
Stuffed with our homemade sausage, topped with tomato sauce and Mozzarella cheese.
Fried Provolone Sticks
Golden fried provolone cheese done to perfection.
Breaded Wings
Plain or served with a side of buffalo sauce, creamy ranch or bleu cheese dressing.
(bleu cheese dressing $1.00 extra)
Jumbo Shrimp Cocktail
Salads
Crumbled or Creamy Bleu Cheese add $1.00
Ask your server about our Daily Dressings.
Chopped Salad
Romaine lettuce, Roma tomatoes, cucumber, Kalamata olives, red onion, Gorgonzola cheese, with Italian vinaigrette.
In place of entree side salad...$5
Wedge Salad
Crisp iceberg lettuce, roasted peppers, bacon, and chopped egg.
Spinach Salad
Fresh baby spinach with feta cheese, dried cranberries, slivered almonds, and sliced red onion; served with our homemade White French dressing.
Add: Gulfport Shrimp $16 Chicken $13 Salmon, Grilled or Blackened $15 Steak $13
Caesar Salad
Crisp Romaine lettuce, sliced onion, croutons, and Romano cheese, served with the chef's own Caesar dressing.
Add: Gulfport Shrimp $16 Chicken $13 Salmon, Grilled or Blackened $15 Steak $13
DeLallo Salad
Crisp garden greens, garden veggies. pepperoncini, egg, French fries, and shredded provolone cheese.
Add: Gulfport Shrimp $16 Chicken $13 Salmon, Grilled or Blackened $15 Steak $14
Gourmet Pizzas
Additional toppings $1.00 extra
White
Spinach, fresh tomato and Asiago cheese.
Italian Style Pizza
Seafood
Fresh herbs and a blend of cheese and Gulf Port shrimp.
Pasta
All pasta entrees served with your choice of soup or tossed salad and Italian Bread.
If you desire a different cut of pasta, just ask your server for substitution.
Angel Hair add $1.00
Penne Farlenese
Penne pasta tossed in a plum tomato basil cream sauce.
Spaghetti
Served with meatballs or hot sausage with your choice of tomato or meat sauce.
Fettuccine Alfredo
Cooked al dente in a creamy white sauce, topped with Cajun Blackened chicken or Grilled chicken.
Linguini with Clam Sauce
Served with your choice of our tasty red or white clam sauce. Garnished with Black Mussels.
Pasta Calabrese
Penne pasta tossed with sliced sausage, sweet and hot peppers, onions, and mushrooms in our tomato sauce.
Eggplant Parmigiana
Breaded eggplant, homemade sausage, tomato sauce, and a fresh blend of Mozzarella and Provolone cheeses.
Linguine Regina
Linguine tossed with plum tomatoes, jumbo lump crab meat, fresh basil, garlic, and olive oil.
Angel Hair Scoglio
A combination of scallops, shrimp and oysters sever over a nest of Angel Hair pasta, with your choice of Red or White clam sauce.
Linguine Salmon
Linguine with salmon and asparagus tips in tomato basil cream sauce.
Lasagna Salsiccia
Layers of lasagna noodles, Ricotta filling, our homemade sausage and tomato sauce, topped with grated Mozzarella cheese.
Steak
All dinner entrees include your choice of soup or salad and a side vegetable, pasta or baked potato.
New York Strip
12 oz. center cut choice strip loin broiled to your taste with sauteed mushrooms.
Center Cut Filet Mignon
8 oz. choice filet char broiled to your taste with sauteed mushrooms.
Steak Au Poivre
12oz. New York Strip with Peppercorn Crust and Brandy Cream Sauce.
Filet Siciliano
8 oz. filet minion grilled and coated with seasoned bread crumbs and topped with garlic butter.
Homemade Ravioli
Cheese or Meat
Our famous meat or cheese ravioli served with tomato or meat sauce.
Homemade Seafood Ravioli
Ravioli filled with shrimp, crab, scallops, and Romano cheese with mushroom Alfredo sauce or tomato basil cream sauce.
Veal
All dinner entrees include your choice of soup or salad and a side vegetable, pasta or baked potato.
Veal Romano
Milk-fed veal scallopine sauteed until golden brown in our egg and imported Romano cheese batter.
Veal Parmesan
Milk-fed veal cutlet with seasoned breadcrumbs, sauteed until golden brown and topped with tomato sauce and Provolone cheese.
Veal Marsala
Sauteed veal with sweet marsala wine, mushrooms, and demi glace.
Veal Maremana
Sauteed with baby spinach, tomato, and aged fontinella cheese.
Veal Campignole
Sauteed with sliced sausage, banana peppers, roasted potatoes, and sherry wine.
Veal Piccata
Milk-fed veal with capers in a lemon butter sauce.
Veal Cabaret
Sauteed sweet peppers, mushrooms, and onions in a light veal brown sauce.
Veal Saltimbocca
Sauteed veal with prosciutto ham, in a fresh sage and white wine sauce.
Chicken
Chicken Romano
Boneless chicken breast sauteed to a golden brown in our egg and imported romano cheese batter.
Chicken Parmesan
Boneless chicken breast in seasoned bread crumbs, sauteed golden brown and topped with tomato sauce and Provolone cheese.
Chicken Marsala
Sweet Marsala wine, mushrooms and demiglaze
Chicken Maremana
Sauteed boneless chicken breast topped with baby spinach, homemade tomato sauce and melted Fontinella cheese.
Chicken Campignole
Sauteed chicken breast, our homemade sliced sausage, julienne banana peppers, and roasted potatoes in a sherry wine demi glace.
Chicken Piccata
Capers and lemon butter sauce
Chicken Cabaret
Sauteed with sweet peppers, mushrooms, and onions in a light veal brown sauce.
Chicken DeLallo
Chicken breast stuffed with fresh spinach, prosciutto, lump crab meat and chevron(goat cheese), sauteed in a light Madeira wine sauce.
Seafood
All dinner entrees include your choice of soup or salad and a side vegetable, pasta or baked potato.
Broiled Spots
Seasoned with Panko bread crumbs and served with lemon butter cream sauce.
add jumbo lump crab meat $25
Scallops, Broiled or English
Sea scallops broiled or topped with Panko bread crumbs and served with lemon butter cream sauce.
Shrimp Scampi
Sauteed with garlic, oregano, lemon and a touch of cream.
Jumbo Shrimp
Dipped in lightly seasoned breadcrumbs and deep-fried to a golden brown.
Broiled Stuffed Tilapia
Fresh Tilapia filled with jumbo lump crab stuffing and served with lemon butter cream sauce.
Boston Scrod, Broiled or English
Broiled in lemon butter or topped with seasoned breadcrumbs.
Broiled Stuffed Shrimp
Jumbo shrimp stuffed with lump crab meat and broiled to perfection.
Salmon Mediterranean
Sauteed with baby spinach, Feta cheese, toasted pine nuts, olive oil and garlic.
Jumbo Lump Crab Cake
Served with Remoulade sauce.
Shrimp Mediterranean
Sauteed with baby spinach, Feta cheese, toasted pine nuts, olive oil and garlic.
Broiled Fisherman's Seafood Platter
A combination of stuffed shrimp, scallops, spots, and coquille.
Dessert
Ask your server about our daily dessert features.
Ice Cream
Vanilla, Chocolate, Spumoni
Pecan Ball
DeLallo's Homemade Cheesecakewith strawberries
with strawberries
Tiramisu
Ladyfingers soaked in espresso with Mascarpone and Ricotta filling.
House Favorites
Spots with Crab
Seasoned with Panko bread crumbs and served with lemon butter cream sauce and jumbo lump.
Veal Saltimbocca
Sauteed veal with prosciutto ham, in a fresh sage and white wine sauce.
Angel Hair Scoglio
A combination of scallops, shrimp and oysters sever over a nest of Angel Hair pasta, with your choice of Red or White clam sauce.
Chicken DeLallo
Chicken breast stuffed with fresh spinach, prosciutto, lump crab meat and chevron(goat cheese), sauteed in a light Madeira wine sauce.
Beverages
Iced Tea, Milk , All Pepsi Products , Ginger Ale, S. Pellegrino, Sparkling Water, Wine by the Glass, Domestic & Imported Beers, Spirits, Espresso, Cappuccino
Ask you server about our daily dessert special!
Split dinner $5.95 plate charge
No Seperate Checks for Parties of 8 or more.